Pralus: the chocolate of a cocoa adventurer
The name Pralus is inseparable from Praluline, but chocolate has propelled the reputation of the Pralus house beyond the town of Roanne where it is made, from the bean to the bar.
Ode to pistachio
A delicacy for centuries in the Middle East, where it originated, the pistachio is one of the pearls of confectionery and pastries. We use it at Pralus with the chocolate that coats pralines and ga...
The Pyramid of the Tropics celebrates its 20th anniversary
Flagship product of the Pralus house, the Pyramide des Tropiques was created by François Pralus in 2003. A world tour of flavors in ten origins and an invitation to travel to the lands of cocoa pl...
Praline, the pink gold of Pralus
The Pralus de Roanne Manufacture is also recognized for the quality of its finely roasted pralines, almonds and hazelnuts coated with pink sugar. This candy marked the history of the house since i...
Pralines from Lyon
Made for more than sixty years in the Pralus turbines, pink pralines are inseparable from our famous Praluline, but also delicious treats.
Chocolate Salon: Agatines' dress
For the 2022 edition of the Salon du Chocolat, François Pralus entrusted the creation of the traditional dress to his son Hugo.
François Pralus decorated by Emmanuel Macron
In October 2021, the President of the Republic stopped at the Pralus boutique in Montbrison to present François Pralus with the insignia of Knight in the National Order of Merit.
Praline and Choco, our mascots
The Pralus house is pleased to present Praline, a young border collie and Choco, her Australian shepherd companion.
The cocoa trees of Roanne
Snug in the garden greenhouse, our two cocoa trees were covered in flowers in spring!
Click&collect in all stores
Convenient, click & collect is available in all Pralus stores.
