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Peru's cocoa was declared in 2012 as "National Natural Heritage ". Peru is not a large producer of cocoa in terms of volume, but its cocoa is of the highest quality. Thanks to its diverse climate and terrain, six of the eight varieties of cocoa trees in the world are grown here. Let yourself be guided by the power and richness of this chocolate with its aromatic cocoa persistence and spicy notes.
Type of bean: Trinitario.
Chocolate 75% (cocoa, sugar, pure cocoa butter, sunflower lecithin).
Keep in a dry and cool place between 16 and 18° C.
Price per kg:62.00€
Allergens: contains nuts. Produced in a factory that uses eggs, cereals (gluten) and milk.
You can choose between three types of delivery in France: Point Relais, home delivery and Express. For international deliveries, you can choose Colissimo for a home delivery.
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